Whole Roasted Chicken

1.INGREDIENTS

-1/4 cup olive oil
-1 envelope GOOD SEASONS Italian or Garlic & Herb Salad Dressing & Recipe Mix
-1 (6 pound) large roasting chicken

NUTRITTION INFORMATION

-Calories: 254 kcal
-Carbohydrates: 0 g
-Dietary Fiber: 0 g
-Fat: 12 g
-Protein: 31 g
-Sugars: 0 g

2.COOKING DIRECTIONS

-Preheat oven to 350 degrees F. Mix oil and salad dressing mix; brush under skin and on outside surface of chicken.

-Place chicken on rack in roasting pan.

-Bake 1-1/2 to 1-3/4 hours or until chicken is cooked through (180 degrees F when tested in the thickest part), brushing occasionally with the salad dressing mixture.

Yield: 12 servings

Related posts:

1. Easy Cheesy Stuffed Chicken
2. Roasted Wild Turkey
3. Roasted Lamb with Garlic and Oregano
4. Fiesta Chicken Salad
5. Roasted Brussels Sprouts and Shallots

Short URL: http://iconsclub.com/freerecipe/?p=196

Posted by Sandy Bloom on Oct 9 2008. Filed under Food, Healthy Recipes. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry