Miso-Glazed Scallops with Soba Noodles
1.INGREDIENTS -8 ounces soba noodles or whole-wheat spaghetti -3 tablespoons white miso paste -2 tablespoons mirin -2 tablespoons rice vinegar -2 tablespoons canola oil -1 teaspoon minced fresh ginger -1 teaspoon minced garlic -1 pound dry sea scallops, tough muscle removed -2 teaspoons extra-virgin olive oil -1 cup sliced scallions NUTRITTION INFORMATION -Calories: 450 kcal [...]