Baked Potato Strips

1.INGREDIENTS

-3 large baking potatoes
-2 egg whites
-2 tablespoons grated Parmesan cheese
-1 teaspoon garlic powder

NUTRITION  INFORMATION

Calories: 240 kcal
Carbohydrates: 50 g
Dietary Fiber: 6 g
Fat: 0 g
Protein: 8 g
Sugars: 2 g

2.COOKING DIRECTIONS

-Cut potatoes lengthwise into thin 1/4-in. strips. Pat dry with paper towels. In a bowl, combine the egg whites, Parmesan cheese and garlic powder. Add the potatoes; toss to coat.

-Place in a single layer in a 15-in. x 10-in. x 1-in. baking pan coated with nonstick cooking spray. bake, uncovered, at 375 degrees F for 35-40 minutes or until potatoes are golden brown and tender, turning several times.

Yield: 4 servings

Related posts:

1. Bacon and Baked Potato Soup
2. Fancy Baked Potatoes
3. Buttermilk Baked Chicken
4. Loaded Twice-Baked Potatoes
5. Turkey-Sweet Potato Pot Pies

Short URL: http://iconsclub.com/freerecipe/?p=79

Posted by Sandy Bloom on Apr 22 2008. Filed under Food, Healthy Recipes. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry